Macros & Allergen Guide
Handcrafted with cold-filtered Whey Isolate, pure almond flour, and zero cane sugar. Real macros for athletes and healthy lifestyles.
Protein Fudgy Brownie
Serving: 1 Piece (~75g)
Ingredients: Cold-filtered whey isolate, raw Dutch cacao, almond flour, certified gluten-free oat flour, monk fruit blend, eggs, coconut oil.
Contains: Milk (Whey), Tree Nuts (Almonds), Eggs.
Banana Bread Slice
Serving: 1 Thick Slice (~90g)
Ingredients: Bananas, Cottage cheese, Sprouted gluten-free oats, Blanched almond flour, Organic coconut sugar, Monk fruit sweetener blend (erythritol, monk fruit extract), Whey protein concentrate (chocolate brownie flavour), Organic 70% dark chocolate chips, Tapioca flour, Ground cinnamon, Baking powder.
Contains: Milk(cottage cheese, whey), tree nuts (almonds), peanuts.
Choc-Chunk Cookie
Serving: 1 Cookie (~110g)
Ingredients: Large egg, Peanut butter, Gluten-free oat flour, 70% Dark chocolate chips, Myprotein whey concentrate (vanilla or chocolate), Organic coconut sugar, Monk fruit, Almond flour, Tapioca flour, Virgin coconut oil, Greek yogurt, Pure vanilla extract, Sea salt.
Contains: Egg, milk (whey, yogurt), tree nuts (almonds), peanuts.
Allergen & Gluten-Friendly Policy
All our recipes are naturally free of refined sugars, trans fats, and wheat flour. However, our bakes are prepared in a shared commercial kitchen facility in Vancouver. Items may come into contact with traces of peanuts, sesame, or other allergens.